Our traditional style Dukkah is a blend of herbs, spices, hazelnuts and sesame seeds. It has a lemon, tangy and nutty flavour.
Enjoy with slices of fresh bread, tasty olive oil, you simply dip the bread into the oil and then into the Dukkah – a taste sensation in your mouth.
You can also cook with our Dukkah. With fish, chicken, lamb, you can even add to roasted vegetables like a sweet potato and make a dip, and it’s fantastic if you add to your crumbs when making a schnitzel.
Ingredients are … Hazelnuts, oregano, sumac, roasted sesame seeds, citric acid, coriander seed, cumin seed, brown mustard seed, fennel seed, black cumin seed and salt.
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