Organic Brown Mustard Seeds

Brown Mustard Seed is commonly used in Indian cuisine, imparting a nutty mustard flavour when fried. It is also utilised in the production of whole seeded mustard and Dijon mustards, contributing to their distinctive punch of flavour. Our Organic Brown Mustard Seeds are highly versatile and can be incorporated into curries, lentil dishes, vegan and potato preparations, pickles, as well as roasted vegetables.